Product Description
Pasquier Brioche Waffles with Sugar Pearls x6 – 240g are soft, golden waffles made with a brioche-style dough and topped with crunchy sugar pearls. Inspired by Belgian waffle tradition and crafted with Pasquier’s baking expertise, these waffles offer a light, fluffy texture with bursts of sweetness in every bite. Perfect for breakfast, snacks, or desserts, they can be enjoyed on their own or warmed for extra indulgence.
• Soft brioche-style waffles with crunchy sugar pearls
• Light, fluffy texture with caramelised sugar bites
• Pack of 6 individually wrapped waffles
• Ideal for breakfast, snacks, or desserts
• Made with Pasquier’s traditional baking know-how
• 240g pack suitable for sharing
Why Choose This Product?
Pasquier Brioche Waffles with Sugar Pearls deliver a delicious balance of softness and crunch, combining the richness of brioche dough with the sweetness of sugar pearls. Conveniently portioned and easy to enjoy at any time of day, they are perfect for families and anyone looking for an indulgent yet comforting bakery treat.
Ingredient
Wheat flour, sugar pearls (sugar), eggs, butter, vegetable oils (palm, sunflower), yeast, skimmed milk powder, whole milk powder, glucose syrup, salt, flavourings.
(Allergens: wheat, eggs, milk.)
Nutritional Value (per 100g – typical values)
| Nutrient |
Amount |
| Energy |
415 kcal |
| Fat |
21 g |
| of which saturates |
8.5 g |
| Carbohydrates |
49 g |
| of which sugars |
24 g |
| Protein |
6.5 g |
| Salt |
0.8 g |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
