Product Description
Savour the authentic taste of Sauerkraut with Riesling & Pork Shank, a classic Alsatian specialty featuring tangy, fermented cabbage slow-cooked with tender pork shank and infused with the delicate aroma of Riesling white wine. This traditional dish offers a perfect balance of savoury, smoky, and mildly tangy flavours, making it a true comfort food.
Made with premium ingredients, this ready-to-eat French dish pairs beautifully with potatoes, mustard, and a glass of crisp white wine. Whether for a cozy family meal or a gourmet experience, La Belle Chaurienne’s Sauerkraut brings the authentic taste of Alsace straight to your table.
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Traditional Alsatian Recipe – Slow-cooked sauerkraut with pork and wine.
- Rich & Hearty Flavour – A balanced mix of tangy cabbage and savoury pork.
- Made with Premium Ingredients – High-quality pork shank and Riesling wine.
- Ready to Eat – Quick and easy preparation for a gourmet meal.
- Perfect Pairing – Serve with potatoes, mustard, and white wine.
Ingredients
Sauerkraut: 56.0%, Cabbage: 56.0% (estimate), Salt: 22.0% (estimate), Pork knuckle: 24.0%, france: < 2% (estimate), Water: < 2% (estimate), Salt: < 2% (estimate), Water: < 2% (estimate), vin-blanc-riesling: 3.7%, Antioxidant: < 2% (estimate), E301: < 2% (estimate), baies-de-genievre-0-4-arome-naturel: < 2% (estimate)
Nutritional Value
Nutritional information Per 100 g|ml Recommended daily allowance
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Nutrient
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Amount
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Energy (kJ/kcal)
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276kj/66Kcal
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Fat (g)
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3.7g
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Saturated Fatty Acids (g)
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1.2g
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Carbohydrates (g)
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1.3g
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Sugars (g)
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0.2g
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Protein (g)
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6g
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Salt (g)
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1.2g
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