Product Description
Experience the rich and traditional flavours of Larnaudie Duck Fat-Cooked Poultry Legs, a classic French delicacy featuring slow-cooked poultry legs preserved in premium duck fat. This cooking method ensures exceptional tenderness, rich flavour, and a melt-in-the-mouth texture.
Perfect for gourmet meals, these poultry legs are ready to heat and serve, making them ideal for cassoulet, rustic French dishes, or simply served with roasted potatoes. Their deep, savoury taste and traditional preparation bring the essence of French gastronomy to your table.
- Slow-Cooked in Duck Fat – Ensures tenderness and deep flavour.
- Traditional French Recipe – A staple of authentic gastronomy.
- Easy to Prepare – Simply reheat for a gourmet meal.
- Perfect for Cassoulet & Rustic Dishes – A versatile and flavourful ingredient.
- Large Pack of 12 – Ideal for professional kitchens and family meals.
Ingredients
Poultry legs (origin: France), duck fat, salt. Note: May contain traces of eggs.
Nutritional Value
Nutritional information Per 100 g|ml Recommended daily allowance
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Nutrient
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Amount
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Energy (kJ/kcal)
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1566kj/374Kcal
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Fat (g)
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34g
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Saturated Fatty Acids (g)
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9.4g
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Carbohydrates (g)
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0.5g
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Sugars (g)
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0.5g
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Protein (g)
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21g
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Salt (g)
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0.68g
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