Product Description
Savour the rich and authentic taste of La Truffe Restauration Duck Gizzard Confit, a classic French specialty made from slow-cooked, sliced duck gizzards, preserved in their own fat for an irresistibly tender texture and deep, savoury flavour.
Perfect for warm salads, gourmet starters, or hearty cassoulets, these confit gizzards are quick and easy to prepare—simply reheat and serve for an effortless, restaurant-quality dish. Enjoy them with fresh greens, roasted potatoes, or a light vinaigrette to enhance their flavour.
- Authentic French Specialty – Traditional confit technique preserves tenderness and taste.
- Rich & Savoury Flavour – Slow-cooked in duck fat for a gourmet experience.
- Versatile & Easy to Prepare – Ideal for salads, cassoulets, or warm dishes.
- Restaurant-Quality Ingredient – A favourite in French cuisine.
- Large Can (4/4 Size) – Great for sharing or professional use.
Ingredients
Duck gizzards 55% preserved in duck fat, salt
Nutritional Value
Nutritional information Per 100 g|ml Recommended daily allowance
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Nutrient
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Amount
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Energy (kJ/kcal)
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842kj/201Kcal
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Fat (g)
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10g
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Saturated Fatty Acids (g)
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3.2g
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Carbohydrates (g)
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0.5g
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Sugars (g)
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0.5g
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Protein (g)
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27g
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Salt (g)
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1.1g
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