Product Description
Ingredients
Whole duck foie gras from South-West France, salt, pepper, sugar.
Nutritional Information
Nutrient |
Amount |
Energy |
2,273 kj (552 kcal) |
Fat |
57 g |
Saturated fat |
26 g |
Carbohydrates |
2.2 g |
Sugars |
1.4 g |
Proteins |
7.1 g |
Salt |
1.4 g |