Product Description
Frais et Fondant au Chocolat pur beurre de cacao by La Laitière is a dessert with a firm, light texture that melts in the mouth to reveal all the aromatic intensity of the chocolate. It's made in Bayeux, Normandy, from good French milk. No artificial colors or flavors.
Ingredients
Whole MILK (75.6%), sugar, cream (MILK) (6.8%), chocolate (4.5%) [sugar, cocoa mass, low-fat cocoa powder, natural vanilla flavor], cocoa powder, skimmed MILK powder, thickeners (carrageenan, corn starch). Allergens: milk.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ) |
607 |
| Energy (kcal) |
144 |
| Fat (g) |
7 |
| Saturated Fatty Acids (g) |
4.5 |
| Carbohydrates (g) |
16 |
| Sugars (g) |
15 |
| Protein (g) |
3.6 |
| Salt (g) |
0.14 |
