Product Description
Labeyrie's in-house seasoning with a touch of Armagnac gives our Bloc de Foie Gras de canard avec morceaux balanced notes of candied fruit, and you'll love its melt-in-the-mouth texture with beautiful pieces of Foie Gras.
Practical information
Instructions for use
To reveal its balanced, fruity flavour, remove the Bloc de Foie Gras avec morceaux from the fridge 10 minutes before serving. Unmould by pressing the edges of the tray. Slice easily with the Labeyrie slicer. Serve and enjoy.
Ingredients
South West France Duck Foie Gras (origin France), Pieces Of South West France Duck Foie Gras (30%) (origin France), Water, Salt, Armagnac (0.6%), Spices, Sugar, Antioxidant : E301, Preservative : E250
Nutritional Information
| Nutrient |
Amount |
| Energy value (kJ) |
2104 kJ / 100 g |
| Energy value (kcal) |
511 kcal / 100 g |
| Fat |
53 g / 100 g |
| Saturated fatty acids |
23 g / 100 g |
| Carbohydrates |
2 g / 100 g |
| Sugars |
1.6 g / 100 g |
| Protein |
6.4 g / 100 g |
| Salt |
1.1 g / 100 g |
| Sodium |
0.44 g / 100 g |
