Product Description
Charentes-Poitou PDO certification: a guarantee of quality. It has a distinctive taste and a plastic texture that is ideal for kneading. Mild butter generally contains less than 0.5% salt. It is perfect for moderate salt consumption. It can be used in both cooking and baking, and can be eaten both raw and cooked.
Ingredients
Pasteurised CREAM from cow's MILK, lactic ferments (MILK).
Nutritional Information
| Nutrient |
Amount |
| Energy |
3130 kJ / 761 kcal |
| Fat |
84 g |
| Saturated fatty acids |
59 g |
| Carbohydrates |
0.7 g |
| Sugars |
0.7 g |
| Protein |
0.6 g |
| Salt |
0.05 g |
