Product Description
Fourme d'Ambert Comptoir des Affineurs is a blue cheese. Milk from farms located between 600 and 1100 meters.
Ingredients
Pasteurized cow's milk (Origin: France), salt, rennet, lactic ferments, Penicillium.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
1402/339 |
| Fat (g) |
28 |
| Saturated Fatty Acids (g) |
20 |
| Carbohydrates (g) |
1.5 |
| Sugars (g) |
0.5 |
| Protein (g) |
20 |
| Salt (g) |
2.1 |
