Fourme d'Ambert Comptoir des Affineurs is a blue cheese. Milk from farms located between 600 and 1100 meters r
Ingredients:
Milk pasteurized cow's milk (Origin: France), salt, rennet, lactic ferments, Penicillium
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1402/339
Fat (g): 28
of which saturated fatty acids (g): 20
Carbohydrates (g): 1.5
of which sugars (g): 0.5
Protein (g): 20
Salt (g): 2.1