MAISON MONTFORT IGP South-West duck foie gras with Armagnac in a jar 4-5 portions 180g
WHOLE DUCK FOIE GRAS FROM GASCOGNE WITH ARMAGNAC Duck foie gras Origin: France South West PGI (Chalosse, Gascogne, Gers, Landes, Périgord, Quercy) (Indication in the list of ingredients: ""Origin: France"")
Ingredients:
Gascony duck foie gras (from France), Armagnac 1.4%, Salies-de-Béarn fleur de sel, black pepper, white pepper.
Nutritional information per 100.0 g
energy value (kJ) 2225 kJ
Energy value (kcal) 540 kcal
Fat 56 g
of which Saturated fatty acids 25 g
Carbohydrates 2 g
of which sugars 1.2 g
Dietary fibre 0 g
Protein 7 g 1
Sodium 560