Product Description
Store in the refrigerator (+6°C maximum)
Ingredients
Animal rennet, Pasteurised whole milk, Lactic acid bacteria
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
307/74 |
| Fat (g) |
4.5 |
| Saturated Fatty Acids (g) |
2.9 |
| Carbohydrates (g) |
4.7 |
| Sugars (g) |
4.3 |
| Protein (g) |
3.6 |
| Salt (g) |
0.12 |
