Discover the exceptional combination of an intense blue taste and a creamy texture! To be enjoyed hot or cold, as a spread, in cooking or as an aperitif. Saint Agur Crème, the cream of all pleasures
Ingredients:
CHEESE (50%), MILK, water, MILK proteins, emulsifying salts (E450, E452), acidifier (lactic acid), salt.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1185/286
Fat (g): 25
of which saturated fatty acids (g): 18
Carbohydrates (g): 2.3
of which sugars (g): 0.8
Protein (g): 13
Salt (g): 1.5
