Product Description
Poultry gizzards cooked slowly in confit in duck fat treated in salting. Ingredients include chicken gizzards and turkey gizzards in variable proportions originating from France: 84%, duck fat: 5%, salt, flavours, wheat glucose syrup, preservative: sodium nitrite, antioxidant: sodium erythorbate.
Nutritional Information
| Nutrient |
Amount per 100g |
| Energy value (kJ) |
717 kJ |
| Energy value (kcal) |
171 kcal |
| Fat |
8.4 g |
| Saturated fatty acids |
2.4 g |
| Carbohydrates |
0 g |
| Sugars |
0 g |
| Food fibre |
0 g |
| Protein |
24 g |
| Salt |
1.2 g |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
