Small sausages made with a fine stuffing of lean and fat pork, cooked and smoked
Ingredients:
Pork meat from France 76%, water, pork fat, salt, spices and aromatic plants, dehydrated pork plasma, stabilisers: diphosphates and triphosphates, dextrose, smoke flavouring, flavour enhancer: monosodium glutamate, antioxidant: ascorbic acid, flavours, preservative: sodium nitrite. May contain GLUTEN, EGG, MILK, NUTS and MUSTARD.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1057/255
Fat (g): 23
of which saturated fatty acids (g): 8.6
Carbohydrates (g): 1.1
of which sugars (g): 0.8
Protein (g): 11
Salt (g): 2.1
