Product Description
Small sausages made with a fine stuffing of lean and fat pork, cooked and smoked.
Ingredients
Pork meat from France 76%, water, pork fat, salt, spices and aromatic plants, dehydrated pork plasma, stabilisers: diphosphates and triphosphates, dextrose, smoke flavouring, flavour enhancer: monosodium glutamate, antioxidant: ascorbic acid, flavours, preservative: sodium nitrite. May contain GLUTEN, EGG, MILK, NUTS and MUSTARD.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
1057/255 |
| Fat (g) |
23 |
| Saturated Fatty Acids (g) |
8.6 |
| Carbohydrates (g) |
1.1 |
| Sugars (g) |
0.8 |
| Protein (g) |
11 |
| Salt (g) |
2.1 |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
