Product Description
Pork meat (origin: France), salt, lactose, red wine, dextrose, pepper, aromatic plant, preservative: potassium nitrate, lactic ferments, natural pork gut. Traces of nuts. 170g of meat used per 100g of finished product.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
1828/441 |
| Fat (g) |
36.0 |
| Saturated Fatty Acids (g) |
15.0 |
| Carbohydrates (g) |
2.2 |
| Sugars (g) |
0.6 |
| Protein (g) |
27.0 |
| Salt (g) |
4.4 |
