Product Description
French pig reared without antibiotics from the end of weaning (42nd day), duck and chicken of EU origin, and Porto of Portugal origin.
Ingredients
Pork fat, lean duck liver 22%, duck fat 15%, chicken liver, water, pork rind, lard, Porto 1.7%, cream (MILK), WHEAT flour, salt, sugar, skimmed MILK powder, natural flavours, pepper, ferments, colour: lutein and paprika extract. May contain EGGS.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
1679/407 |
| Fat (g) |
40 |
| Saturated Fatty Acids (g) |
13 |
| Carbohydrates (g) |
2.2 |
| Sugars (g) |
2.2 |
| Protein (g) |
9.5 |
| Salt (g) |
1.5 |
