Product Description
Poultry gizzards cooked slowly in confit in duck fat treated in salting. Ingredients include chicken gizzards and turkey gizzards in variable proportions originating from France: 84%, duck fat: 5%, salt, flavours, wheat glucose syrup, preservative: sodium nitrite, antioxidant: sodium erythorbate.
Nutritional Information
| Nutrient |
Amount per 100g |
| Energy value (kJ) |
717 kJ |
| Energy value (kcal) |
171 kcal |
| Fat |
8.4 g |
| Saturated fatty acids |
2.4 g |
| Carbohydrates |
0 g |
| Sugars |
0 g |
| Food fibre |
0 g |
| Protein |
24 g |
| Salt |
1.2 g |
