Product Description
For more than years, Ma Cornflower has been a part of your daily life. The little yellow and white box has become an essential ingredient in cupboards in every kitchen. Born in the United States, the brand quickly became known throughout the world thanks to its flagship cornflower. It was in that La Soci des Produits du Maizena manufactured for the first time in France. Cock-a-doodle-doo! French mothers used it to prepare baby bottles and food, but it very quickly took over the kitchen in a variety of sweet and savoury recipes. Because Maizena is also a range of binders and saucelines to perfectly bind and catch up with or brown sauces without any lumps. Launched Roux Pour B from wheat flour to facilitate the delicate preparation of this sauce for gourmets. Since then, Maizena preparations make delicious gluten-free recipes under the licence of AFDIAG, the association for gluten intolerant people. Finally, Maizena entered the organic segment with the new Fleur de Maizena Bio reference to be used in moderation.
Ingredients
Ingredient: corn starch.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
1487/355 |
| Fat (g) |
0.5 |
| Saturated Fatty Acids (g) |
0.1 |
| Carbohydrates (g) |
86 |
| Sugars (g) |
0.5 |
| Protein (g) |
0.5 |
| Salt (g) |
0.01 |
