Product Description
Bresse Bleu is made and matured in Bresse with milk collected less than 45 km from the cheese dairy. Its blue character and unique creaminess make Bresse Bleu a tasteful ally to bring a touch of greed and authenticity to your cheese board and your cooking. Bresse Bleu, so blue, so creamy.
Ingredients
Pasteurised MILK (French origin), CREAM (French origin), salt, ferments. Naturally lactose free.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
1416/342 |
| Fat (g) |
30 |
| Saturated Fatty Acids (g) |
21 |
| Carbohydrates (g) |
1 |
| Sugars (g) |
0.5 |
| Protein (g) |
17 |
| Salt (g) |
1.6 |
