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Italian Charcuterie Plate 180g

£9.35

SALAME MILANO (dry sausage) (60 g): pork meat (origin: Italy); salt; white wine; dextrose; peppers; antioxidants: sodium ascorbate, ascorbic acid; preservatives: sodium nitrite, potassium nitrate; ferments; garlic.
128 g of pork meat were used to make 100 g of Milano salame
COPPA (60 g): Pork loin (origin: Italy); salt; dextrose; antioxidant: sodium ascorbate; natural flavourings; preservatives: sodium nitrite, potassium nitrate; ferments; garlic.COUNTRY OF MANUFACTURE: ITALY
PIG ORIGIN: ITALY