Product Description
Candied chestnuts using our traditional French method in a syrup made from sugar, glucose syrup (GMO-free) and Madagascar vanilla pods.
Produced in the South of France
Very fine French icing. With a real fruit taste.
Candied chestnuts using our traditional French method in a syrup made from sugar, glucose syrup (GMO-free) and Madagascar vanilla pod.
Produced in the South of France
Very fine French icing. With a real fruit flavour.
Ingredients
Ingredients: chestnuts, sugar, glucose syrup, humectant: sorbitol, vanilla pods, preservative: E202
