Product Description
Bring a taste of authentic French charcuterie into your kitchen with Cochonou Dry Sausage in Slices 93 g. These pre-sliced, finely seasoned dry sausage slices are crafted by the renowned French brand Cochonou in the Rhône-Alpes region. Made from 100% pork and ready to serve, they’re ideal for sharing on a board, elevating an apéritif, or adding flavour-rich protein to your catalogue of gourmet snacks.
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Made from 100% pure pork with meat sourced in France, drying expertise recognised in its region of origin. 
 
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Conveniently pre-sliced and skin-removed, offering ease of use for entertaining or quick snacking straight from the pack. 
 
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Lightly seasoned with salt, lactose, dextrose, spices and natural flavourings — delivering a balanced flavour profile with classic saucisson character. 
 
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Compact 93 g format—perfect for grazing boards, picnic packs or premium snack portions rather than a full sausage.
 
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Strong French brand heritage: Cochonou is widely regarded for its expertise in dry-sausage production, making this product a reliable choice for quality charcuterie.
 
Why Choose This Product?
If you’re looking for a charcuterie product that pairs authenticity, convenience and flavour, this Cochonou dry sausage in slices is a standout. The French-sourced meat and region-recognised dry-curing process emphasise genuine craft, while the pre-sliced, skin-removed format means immediate enjoyment—no preparation required. Whether used to enhance a cheese board, served with crusty bread and gherkins, or simply enjoyed as a high-quality snack, this product fits into gourmet and casual settings alike.
Ingredients
EU origin pork, salt, LACTOSE, spices, dextrose, sugar, preservatives: ascorbic acid, potassium nitrate, ferments. 145g of meat used to prepare 100g of finished product. Possible presence of nuts.
Nutritional Information
| Nutrient | 
Amount | 
| Energy (kJ/kcal) | 
1778/429 | 
| Fat (g) | 
35 | 
| Saturated Fatty Acids (g) | 
15 | 
| Carbohydrates (g) | 
3.4 | 
| Sugars (g) | 
2.8 | 
| Protein (g) | 
25 | 
| Salt (g) | 
4.5 |