Product Description
A flagship recipe for lovers of spicy sensations! Green and black olives, sunny vegetables, Provençal herbs and chillies combine wonderfully in this recipe with southern colours.
Ingredients
Whole green olives 52.5% (salt, acidifier: lactic acid) (Morocco), Greek-style black olives 13.5% (salt) (Morocco), rapeseed oil, peppers 11.1%, chillies 11.1%, spice mix 0.22% (turmeric, hot pepper), Provencal herbs 0.1% (rosemary, savory, oregano 0.02%, thyme 0.01%, basil), fennel, parsley.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
1018/247 |
| Fat (g) |
25 |
| Saturated Fatty Acids (g) |
2.6 |
| Carbohydrates (g) |
2.3 |
| Sugars (g) |
1 |
| Protein (g) |
1.2 |
| Salt (g) |
3.5 |
