Product Description
Cutlery tray
Ingredients
Jambon de Vendée: French pork ham, salt, wine brandy, spices and aromatic plants, dextrose, saccharose, natural flavours, ferments, preservative: potassium nitrate. Coppa: Pork loin, salt, dextrose, LACTOSE, white wine, alcohol, preservatives: E250 E252, spices, natural flavours, ferments, antioxidant:E301. Dry sausage: Pork meat, salt, LACTOSE, dextrose, spices, garlic, preservatives: E250 E252, antioxidant: E316, ferments. Bacon: Pork meat, salt, dextrose, glucose syrup, antioxidant: E301, preservatives: E250 E252, flavours, spice.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
977/234 |
| Fat (g) |
14.5 |
| Saturated Fatty Acids (g) |
5.5 |
| Carbohydrate (g) |
0.95 |
| Sugars (g) |
0.95 |
| Protein (g) |
24.5 |
| Salt (g) |
4.14 |
