Product Description
Discover the Bleu de Brebis Société and savour its surprising sweetness and deliciously melting texture. The Société cheesemakers have developed a recipe that is 100% ewe's milk, collected locally, in the Aveyron and neighbouring departments, close to the cheese dairy, for a pleasure that is both gentle and subtle. The milk comes from ewes fed without GMO (<0.9%) and whose grazing is compulsory as soon as the weather permits. Bleu de Brebis, a gentle pleasure every day.
Ingredients
Pasteurised sheep's milk, salt, lactic and maturing ferments, rennet, Penicillium roqueforti.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
1539/372 |
| Fat (g) |
34 |
| Saturated Fatty Acids (g) |
24.1 |
| Carbohydrates (g) |
0.5 |
| Sugars (g) |
0.5 |
| Protein (g) |
16 |
| Salt (g) |
2.2 |
