Product Description
Salmon paupiettes cooked in a creamy, sweet butter and lemon sauce, accompanied by cooked rice coloured with carrots.
Ingredients
Cooked rice 40% (water, rice), SALMON paupiette 21% [SALMON 8,5%, FISH 4,4%, rehydrated SOY protein, asparagus, water, sunflower oil, CREAM (stabiliser: carrageenan), carrot, shallot, gelling agents: xanthan gum, locust bean gum, guar gum, skimmed MILK powder, salt, EGG white powder, MILK protein, flavouring (FISH, CRUSTACEOUS), chives, parsley, white pepper, dextrose], fresh CREAM 12%, water, carrot 3%, white wine, lemon juice 1,7%, sugar, garlic pulp, beef gelatine, BUTTER, salt, sunflower oil, WHEAT flour, onion powder, colouring : beta-carotene, thickener: xanthan gum, pepper.
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