Marie Scallops Cream of Leek Rice 280g

Product Description

Savour the delicate elegance of French coastal cuisine with Marie Scallops Cream of Leek Rice 280 g. This refined ready meal features tender scallops (Coquilles Saint-Jacques) served in a silky leek and cream sauce, accompanied by perfectly cooked rice. A harmonious blend of sea and land, this dish offers the authentic taste of Brittany and Normandy — gourmet and comforting, ready in minutes.

• Authentic French recipe – scallops in a creamy leek and white wine sauce.

• Refined and balanced flavours – ocean-fresh scallops with tender rice.

• Ready to heat and serve – a gourmet meal in under 5 minutes.

• Perfect portion (280 g) – ideal for a satisfying, elegant lunch or dinner.

• Made in France – quality assured by Marie, experts in traditional meals.

• No artificial flavours or preservatives.

Why Choose This Product?

• Restaurant-quality dish: Brings French fine dining to your home.

• Perfect balance: Creamy sauce meets light, tender seafood and rice.

• Quick and practical: Ready in minutes — no compromise on taste.

• Healthy indulgence: Source of protein, low in saturated fat.

• Marie craftsmanship: A trusted name in authentic French cuisine since 1980.

Ingredients

Cooked rice 33.9% (water, basmati rice, rapeseed oil, salt), SCALLOPS* 21.4%, water, CREAM 11%, leeks 6.7%, vermouth, carrots, WHEAT flour, shallots 1.8%, spinach, BUTTER 0.7%, rapeseed oil, white wine 0.4%, salt, garlic, concentrated lemon juice, pepper. *Scallops: to know the origin and the species, please refer to the batch number (A: Zygochlamys patagonica from Argentina - B: Chlamys albidus from Russia - C: Argopecten purpuratus from Peru - D: Chlamys opercularis from Scotland/Ireland). Rice: non-EU origin Leeks: French or Belgian origin. Possible traces of: fish, shellfish, soya, egg, mustard, celery.

Nutritional Information