Looking for premium butter to elevate your baking? Beurre de Tourage Butter is the ideal choice. Crafted from carefully selected cream, this butter tourage offers a higher fat content than regular butter, making it perfect for laminated doughs like croissants and puff pastries. Its rich, buttery flavour and firm texture ensure easy handling, delivering beautifully flaky and golden results every time. Whether using Beurre de Tourage Butter or tourage butter sheets, you’ll notice a remarkable difference in your pastries. Made in France, it's the perfect choice for achieving bakery-quality results.
-
Professional-quality butter — Designed specifically for pastry chefs, bakers, and catering professionals, Président Dry Peeling Butter 84 % offers exceptional plasticity and performance in laminated doughs such as croissants, puff pastry, and Danish pastries.
-
High fat content (84 %) — The elevated butterfat ensures a drier texture, ideal for achieving crisp, flaky layers with consistent lift and golden colour during baking.
-
Stable and easy to work with — Its firm yet pliable consistency allows precise lamination without tearing or melting too quickly, even in warm kitchens.
-
Pure dairy flavour — Made from high-quality cream, it delivers the authentic, rich butter taste that enhances the aroma and texture of pastries.
-
Excellent melting behaviour — Perfect for both sweet and savoury preparations, giving an even, delicate finish and appealing mouthfeel.
-
Trusted French expertise — Produced by Président, a leading French dairy brand known for consistent quality and reliability in professional kitchens.
-
Bulk 2 kg format — Convenient for bakery and catering operations, reducing waste and ensuring efficiency during production.
Butter (MILK).