Product Description
Soy sauce is the basis of many Asian recipes. Suzi Wan® soy sauce is perfect for many recipes: dipping your sushi and maki, marinating your meat and fish, or simply seasoning your Asian fried noodles. For a touch of Asia in your everyday dishes, replace salt or vinegar with soy sauce!
Ingredients
SOY sauce (water, SOYBEANS, WHEAT, salt).
