Product Description
Indulge in the rich taste of wheat flour cookies with a hint of salted butter caramel. These cookies are made with 51.2% wheat flour, 23.6% butter, and enhanced with 7.4% salted butter caramel chips and 7.4% salted butter caramel. The recipe also includes sugar, free range egg powder, Guérande salt, and skimmed milk powder.
Ingredients
Wheat flour 51.2%, butter 23.6%, sugar, salted butter caramel chips 7.4% (sugar, glucose syrup, fresh cream, semi-salted butter 0.2%, skimmed milk powder, Guérande fleur de sel), salted butter caramel 7.4% (sugar, semi-salted butter 0.8%, whole milk, cream, water, sea salt), free range egg powder, Guérande salt, skimmed milk powder.
Nutritional Information
| Nutrient |
Amount per 100g |
| Energy (kJoules) |
2093 kJ |
| Energy (kcalories) |
499 kcal |
| Fat |
22.5 g |
| Saturated fatty acids |
15.5 g |
| Carbohydrates |
66.7 g |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
