Product Description
Sink your teeth into rich tradition with Monfort Confit de Canard 2 Cuisses (400 g) — classic canard en confit from France. Two succulent duck legs slow-cooked in their own fat, finished with crispy skin and tender meat that melts in your mouth. A gourmet staple, this duck confit makes elegant dining effortless.
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Authentic Preparation — Duck legs cured and confit the traditional way, preserving moisture and depth of flavour.
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Ready to Eat / Reheat — Packaged for convenience; simply heat and serve.
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Generous Portion (400 g) — Each pair of cuisses feeds two with style, or one with delicious leftovers.
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Versatile Pair‐ups — Excellent with potatoes, lentils, salads, or in cassoulet.
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Minimal Ingredients — Typically just duck, duck fat, salt; flash-fried or oven-roasted for crisp skin texture.
Why Choose This Product?
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Deep, Traditional Taste — Soaked in fat for hours, creating that unmistakable “confited” richness.
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Effortless Homestyle Gastronomy — No spice blends or fuss; classic confit at its best.
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Rich in Protein — High in protein, making it satisfying and nourishing.
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Convenient Luxury — Offers premium French culinary pleasure with minimal effort
Ingredients
Duck legs (French origin), duck fat, salt. Duck meat Origin: France
Nutritional Information
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Nutrient
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Amount
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Energy (kJ/kcal)
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283kj/1184Kcal
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Fat (g)
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20g
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Saturated Fatty Acids (g)
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6.3g
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Carbohydrates (g)
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0.6g
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Sugars (g)
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0.5g
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Protein (g)
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25g
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Salt (g)
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0.5g
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Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
