These are thin slices of marinated beef, accompanied by a pod of tapenade marinade and intended to be eaten raw
Ingredients:
marinated carpaccio 87%: beef* 80%, spicy marinade 7% (rapeseed oil, natural flavourings);
Adjacent pod 13%: rapeseed, sunflower and olive oils, green and black olives 3.5%, tomato concentrate 2.5%, semi-dried tomatoes 1.1%, capers (capers, water, salt, spirit vinegar), salt, garlic, sugar, parsley, oregano, acidifier: E330, preservative: E202.
*Beef from France
Nutritional values
average per 100g
Energy (kJ) / (kcal): 876/210
Fat (g): 14
of which saturated fatty acids (g): 0.9
Carbohydrates (g): 1.3
of which sugars (g): 0.7
Protein (g): 19
Salt (g): 0.39
