Product Description
Bring a piece of Loire Valley tradition to your table with Maison du Fromage Sainte-Maure de Touraine 250 g. This iconic French goat cheese is instantly recognisable by its cylindrical log shape, delicate ash rind, and straw through the centre. With its creamy texture and tangy, nutty flavour, it’s a gourmet classic perfect for cheese boards, salads, or pairing with a crisp Loire white wine.
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Authentic AOC Cheese — Protected since 1990, guaranteeing origin and traditional production.
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Goat’s Milk Excellence — Crafted from raw goat’s milk for a fresh, lactic tang.
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Distinctive Appearance — Coated in edible ash with a natural straw at the core.
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Rich, Evolving Flavour — Starts mild and creamy when young, becoming nuttier and more complex as it matures.
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Versatile Format — 250 g log, ideal for slicing, serving, or baking into dishes.
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Maison du Fromage Quality — Produced by a trusted cheesemaker specialising in French regional cheeses.
Why Choose This Product?
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True French Heritage: An AOC-certified cheese from Touraine, steeped in history and terroir.
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Gourmet Appeal: Adds refinement to cheese boards and makes a memorable pairing with wines or charcuterie.
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Versatility: Delicious on fresh bread, in salads, or baked for warm, indulgent recipes.
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Authenticity You Can Taste: The ash rind and straw aren’t just visual markers—they’re hallmarks of real Sainte-Maure de Touraine craftsmanship.
Ingredients
Raw P.O.P. goat's milk, salt, ferments, rennet, vegetable charcoal
Allergens: milk, lactose
Nutritional Information
Nutrient |
Amount |
Energy |
1139 kJ (274 kcal) |
Fat |
22 g |
Saturated fatty acids |
17 g |
Carbohydrates |
1.1 g |
Sugars |
0.5 g |
Protein |
18 g |
Salt |
1.3 g |
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