Ingredients:
Pasteurized ewe's milk, salt, lactic and ripening ferments, coagulant, calcium chloride, rind colouring: caramel
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1587/383
Fat (g): 33
of which saturated fatty acids (g): 23.43
Carbohydrates (g): 0
of which sugars (g): 0
Protein (g): 21.5
Salt (g): 1.8
