PRODUCT HALAL CERTIFIED BY AN INDEPENDENT CONTROL BODY THE CERTIFICATION ASSOCIATION PRE PRINTED ON THE FACING
Ingredients:
halal turkey leg (68.7%), water, potato starch, glucose syrup, salt, stabilisers (E450, E451), SOYA protein, antioxidants (E316, E331), preservatives (E262, E250), spice extract, natural flavours.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 432/103
Fat (g): 3.6
of which saturated fatty acids (g): 1.2
Carbohydrates (g): 4.9
of which sugars (g): 3.5
Protein (g): 14
Salt (g): 3.4
