Product Description
Our organic whole wheat range is ideal for those who like to eat in a balanced way and in harmony with the environment. A source of proteins, vitamins, and minerals.
Ingredients
Stuffing 58%: ricotta 43% (MILK serum, salt), spinach 19%, sunflower oil, MILK serum powder, burrata cheese 8%, breadcrumbs (soft WHEAT flour, water, salt, yeast), OAT fibre, salt, natural flavourings (contain MILK), garlic, nutmeg. Dough 42%: wholemeal soft WHEAT flour, EGGS 27%, wholemeal hard WHEAT semolina. *biological
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
1064/254 |
| Fat (g) |
11 |
| Saturated Fatty Acids (g) |
2.6 |
| Carbohydrates (g) |
27 |
| Sugars (g) |
4.1 |
| Protein (g) |
9.9 |
| Salt (g) |
0.96 |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
