Product Description
Francine Supreme Flour is derived from an elaborate process that allows the particles of the heart of the wheat kernel to be taken from the first extraction with great purity. This is the assurance of a high quality flour, guaranteed anti-crumb.
Ingredients
T45 WHEAT flour
Nutritional Information
| Nutrient |
Amount per 100g |
| Energy |
1421 kJ / 335 kcal |
| Fat |
1.1 g |
| Saturated Fatty Acids |
0.2 g |
| Carbohydrates |
70.9 g |
| Sugars |
0.7 g |
| Protein |
8.4 g |
| Salt |
0 g |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
