Product Description
Make creamy, homemade béchamel sauce in no time with Maizena Roux Minute Béchamel 250 g. Whether you’re finishing off a gratin, layering lasagne, or creating a silky sauce for pasta or vegetables, this maizena roux simplifies the process. Just pour into boiling milk, stir, and you’ll have a smooth, lump-free béchamel in moments.
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Ready-to-use mix: simply add to boiling milk—no need to cook a separate roux of flour and fat.
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Produces a béchamel that’s easy to adjust: thick for gratinating, lighter for coating.
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Contains gluten (wheat flour) — useful to know for diet-sensitive users.
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Does not carry gluten-free status (different Maizena products do, but this one is wheat-based).
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Trusted brand with long heritage; Maizena is well known for kitchen staples.
Why Choose This Product?
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Great time-saver: cuts out the usual steps of making a roux from scratch.
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Consistent, smooth texture — reduces risk of lumps in your sauce.
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Versatile — you can make it thick for gratins, or more liquid if you're coating pasta or vegetables.
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Ideal for home cooks who want quality French cuisine without the fuss.
Ingredients
Wheat flour, palm fat.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
2408/582 |
| Fat (g) |
40 |
| Saturated Fatty Acids (g) |
30 |
| Carbohydrates (g) |
46 |
| Sugars (g) |
0.5 |
| Protein (g) |
6.4 |
| Salt (g) |
0.01 |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
