Product Description
Our product is primarily composed of 79% Wheat flour sourced from France. It also contains sugar, whole egg powder (4%), dry baker's yeast (1.5%), salt, wheat gluten from France and Germany, malted wheat flour from France, and flour treatment agents like ascorbic acid, enzymes (alpha amylase, xylanase). Please note, it may contain traces of sesame seeds and soybeans.
Ingredients
Wheat flour 79% (origin: France), sugar, whole egg powder 4%, dry baker's yeast 1.5%, salt, wheat gluten (origin: France, Germany), malted wheat flour (origin: France), flour treatment agent: ascorbic acid, enzymes (alpha amylase, xylanase). May contain traces of sesame seeds and soybeans.
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
