With the French network of committed farmers, Fleury Michon supports French agriculture via better remuneration for farmers and contributes to improving the quality of our food with lardons from pigs raised without antibiotic treatment from birth, and from animals fed without GMOs (- 0.9%) and with French cereals
Ingredients:
Pork (belly and shoulder) meat* 95%, salt, corn dextrose, cider vinegar, antioxidant: sodium ascorbate, preservative: sodium nitrite. * Pork from France.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1068/257
Fat (g): 20
of which saturated fatty acids (g): 7.2
Carbohydrates (g): 0.7
of which sugars (g): 0.7
Protein (g): 19
Salt (g): 1.9