Product Description
Savoury shortbread biscuits with chopped coppa and Madagascar black pepper, flavoured.
Ingredients
WHEAT flour 55%, butter, WHEAT starch, chopped Coppa made in Corsica 13% (pork loin, salt, pepper, garlic, thyme, rosemary, laurel, sage), EGGs 6.5%*, onion powder, natural flavouring, Guérande salt 0.8%, raising agent: sodium carbonates, Madagascar black pepper 0.18%, white pepper, antioxidant: rosemary extract. *EGGs from free-range hens. Pork: French origin.
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ) |
1984 |
| Energy (kcal) |
475 |
| Fat (g) |
26 |
| Saturated Fatty Acids (g) |
16 |
| Carbohydrates (g) |
46 |
| Sugars (g) |
1.6 |
| Protein (g) |
10 |
| Salt (g) |
2 |
Product information: Ingredients, nutritional values and allergen information may change when manufacturers update their recipes or packaging. We do our best to keep our website information current, but changes may not be reflected immediately. If you have an allergy or intolerance, please contact us or the manufacturer before ordering. Check the packaging when your order arrives before consuming the product. Do not rely solely on the information shown on our website. If you have a food allergy or intolerance, or need specific product advice, please contact us.
