Dehydrated tomatoes 51%, olive oil 48%, salt, spice and herbs, acidity regulator: citric acid, antioxidant: ascorbic acid.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 758/182
Fat (g): 11.0
of which saturated fatty acids (g): 1.6
Carbohydrate (g): 13.0
of which sugars (g): 10.0
Protein (g): 4.1
Salt (g): 7.1
