Savour Soignon's Brique de Chèvre with its typical taste and be surprised by its melting and creamy heart. A recipe made in Chaunay, in Poitou-Charentes using 100% French goat's milk collected from our cooperative's breeders, goat's cream, ferments and simply a touch of salt.
INGREDIENTS: Pasteurised goat's milk, pasteurised goat's milk cream, salt, ferments, coagulant.
Nutritional Values
per 100gEnergy 1454 kJ / 351 kcalFat 31gof which saturated fatty acids 23gCarbohydrates 2,1gof which sugars 2,1gProtein 16gSalt 1g
