Pasteurised soft cheese with bloomy rind
Ingredients:
From 50% pasteurised goat's milk and 50% pasteurised cow's milk, salt, ferments (including lactose), coagulant
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1112/268
Fat (g): 22
of which saturated fatty acids (g): 15
Carbohydrates (g): 1
of which sugars (g): 1
Protein (g): 17
Salt (g): 1.6
