The P'tit Basque d'Istara offers a very fine taste and a delicate character.This cheese made in the small village of Larceveau, where our cheese factory is located in the heart of the Basque Country, is made with whole ewe's milk collected and selected with careThe unique, ridged rind is characteristic of the wicker moulds of yesteryearnThe practical, resealable tray allows for the best preservation of the product's flavours once it has been opened.
Ingredients:
Pasteurised ewe's milk (French origin), salt, lactic ferments (MILK), colouring of the crust: ordinary caramel, annatto, preservative: E235.
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1711/413
Fat (g): 35.9
of which saturated fatty acids (g): 25.5
Carbohydrates (g): 0.2
of which sugars (g): 0.2
Protein (g): 22.3
Salt (g): 1.8
