In each portion of Entremont Comté, you will find the generosity and know-how of our master cheese makers. After being made in the cheese dairy, the cheeses receive special care in the cellar, to offer you a Comté that is soft and pleasant to the palate
Ingredients:
Raw MILK (Origin: France), salt, lactic ferments, rennet
Nutritional values
average per 100g
Energy (kJ) / (kcal): 1700/410
Fat (g): 34
of which saturated fatty acids (g): 22
Carbohydrates (g): 0.5
of which sugars (g): 0.5
Protein (g): 26
Salt (g): 0.8
