In every portion of Entremont Comté cheese, you will find the generosity and know-how of our master ripeners. After being made in the cheese dairy, the cheeses receive special care in the cellar, to offer you a Comté that is soft and pleasant to the palate.
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Ingredients:
Raw milk (French origin), salt, lactic ferments, rennet.
Nutritional values
average per 100g
Energy (kJ) / (kcal) : 1700/410
Fat (g) : 34
of which saturated fatty acids (g) : 22
Carbohydrates (g) : 0.5
of which sugars (g) : 0.5
Protein (g) : 26
Salt (g) : 0.8
