Product Description
Sink your teeth into rich tradition with Monfort Confit de Canard 2 Cuisses (400 g) — classic canard en confit from France. Two succulent duck legs slow-cooked in their own fat, finished with crispy skin and tender meat that melts in your mouth. A gourmet staple, this duck confit makes elegant dining effortless.
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Authentic Preparation — Duck legs cured and confit the traditional way, preserving moisture and depth of flavour.
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Ready to Eat / Reheat — Packaged for convenience; simply heat and serve.
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Generous Portion (400 g) — Each pair of cuisses feeds two with style, or one with delicious leftovers.
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Versatile Pair‐ups — Excellent with potatoes, lentils, salads, or in cassoulet.
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Minimal Ingredients — Typically just duck, duck fat, salt; flash-fried or oven-roasted for crisp skin texture.
Why Choose This Product?
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Deep, Traditional Taste — Soaked in fat for hours, creating that unmistakable “confited” richness.
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Effortless Homestyle Gastronomy — No spice blends or fuss; classic confit at its best.
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Rich in Protein — High in protein, making it satisfying and nourishing.
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Convenient Luxury — Offers premium French culinary pleasure with minimal effort
Ingredients
Duck legs (French origin), duck fat, salt. Duck meat Origin: France
Nutritional Information
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Nutrient
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Amount
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Energy (kJ/kcal)
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283kj/1184Kcal
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Fat (g)
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20g
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Saturated Fatty Acids (g)
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6.3g
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Carbohydrates (g)
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0.6g
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Sugars (g)
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0.5g
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Protein (g)
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25g
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Salt (g)
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0.5g
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