Product Description
The breeders of Hauts de France - Milk produced by cows from Hauts de France
Ingredients
Pasteurised CREAM, salt (3%), lactic ferments (of which MILK)
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
2979/724 |
| Fat (g) |
80 |
| Saturated fatty acids (g) |
52 |
| Carbohydrates (g) |
0.5 |
| Sugars (g) |
0.5 |
| Protein (g) |
0.6 |
| Salt (g) |
2 |