Product Description
Our butter is made in the heart of the Vendée, at our Belleville-sur-Vie dairy. The grains of sea salt, which give it its unique flavour, are harvested by hand by the sauliers of the Ile de Noirmoutier.
Ingredients
Pasteurised CREAM (French origin), added salt 3% of which 2% are sea salt crystals from Noirmoutier, LACTIC ferments (of which MILK)
Nutritional Information
| Nutrient |
Amount |
| Energy (kJ/kcal) |
2987/726 |
| Fat (g) |
80 |
| Saturated fatty acids (g) |
55 |
| Carbohydrates (g) |
1 |
| Sugars (g) |
1 |
| Protein (g) |
0.6 |
| Salt (g) |
2.4 |
